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Category Archives: vegetarian
Broccoli and Soba with Toasted Sesame Seed Sauce, the Gift of Improvisation & Snarky Cats
This was so good that I licked the plate. As I was licking the plate, a Mira-cat was eating near me. She turned toward me and gave me side-eye and I’m pretty sure that if she could talk, she’d have … Continue reading
Posted in easy, Eat Your CSA, recipes, salads, vegetarian
Tagged asian, broccoli, noodles
5 Comments
Roasted Cauliflower and Tahini Spread and the Transit of Venus
Cauliflower has never been my favorite vegetable. Oh, I don’t dislike it but I’ve never been one to get all worked up about it. Until I roasted it. Roasted cauliflower is a vegetable to get passionate about. My husband refers … Continue reading
Posted in appetizer, easy, Eat Your CSA, frugal, gluten-free, vegetarian
Tagged asian, cauliflower, local eating, spreads
7 Comments
Quick Vegetarian Chili with Avocado Salsa & Soupapalooza
Back before I started food blogging, I would try recipes from different cooking magazines and cookbooks. I’d come across a gem of a recipe and then promptly forget about it. So I started a list on my computer of all the recipes … Continue reading
Posted in easy, recipes, soup, vegetarian
4 Comments
White Bean and Garlic Scapes Dip & Recipes for Memorial Day Weekend
I had an amazing recipe for ribs to share with you for grilling out for Memorial Day weekend but alas, I thawed out my ribs and they were freezer burnt. Sure I could have made them anyway (since this is … Continue reading
Posted in appetizer, beans, easy, frugal, recipes, vegetarian
Tagged cooking, dips, garlic, garlic scapes, local eating, spreads
14 Comments
Pan-Crisped Deviled Eggs Salad & Welcoming Spring
It’s been beyond gorgeous here in Knox Vegas. A purple carpet of crocuses have already taken over my neighbors’ lawn, incited a bee orgy and faded quietly away. Bulbs are coming up everywhere I look with some already in … Continue reading
Posted in easy, eggs, greens, recipes, salads, vegetarian
15 Comments